What does a consumer advisory indicate to customers?

A consumer advisory is an essential part of food safety in the culinary industry. It serves to inform customers that certain menu items may contain ingredients or cooking methods that could pose a risk to their health. This is especially important for items that are undercooked or made with raw ingredients, such as beef tartare or raw fish, which might lead to foodborne illnesses.

By clearly communicating these potential risks, restaurants not only comply with health regulations but also empower consumers to make informed decisions about what they are eating. This helps to promote safety and transparency, allowing individuals to assess their comfort level with certain dishes. The advisory often appears on the menu or as signage to ensure visibility for customers.